Wednesday, June 12, 2013

Sasha Cooks: Fried mini Lion Head Meatballs.

I ran out of idea what to cook for dinner. So I went and scroll WanTanMien's youtube page and then saw this recipe for Fried Mini Lion Head Meatballs. The name caught my attention and after viewing the video, I thought "Hey, I can do that!"
(Don't worry about not being able to catch up, she even wrote down the ingredients in her video description)

And so I did today.
This was my dish for tonight together with ABC soup.
The taste is somewhat like Siu Mai with sauce and so my kids ate them up (they usually do not eat much meat)
I'm quite happy with it but I think I could have done better , maybe marinate the meat longer.
And since there is only one dish, there's no left over and cleaning was easier.
I better go and scroll more easy recipes like this. hehe


  1. Really looks like a dish from a restaurant. So beautifully presented :)

  2. Looks really good! Lion head meatball is very popular in China and it's actually a Taiwan specialty. We were amused by the name too, when we first heard it haha :)